Recipe: Mushroom Frittata

Posted on November 1, 2011 by Rae — No Comments ↓

Mushroom Frittata This vegetarian entrée is ideal for a light breakfast or brunch, but can also be served for dinner paired with a simple side salad. YIELD: 4 servings (serving size: 1 wedge) COURSE: Main Dishes Ingredients The 5 Ingredients: Continue reading →

Recipe: Chicken and Mushrooms in Garlic White Wine Sauce

Posted on October 30, 2011 by Rae — No Comments ↓

Chicken and Mushrooms in Garlic White Wine Sauce YIELD: 4 servings COURSE: Main Dishes Ingredients 4 ounces uncooked medium egg noodles 1 pound skinless, boneless chicken breast halves 2 tablespoons all-purpose flour, divided 1/2 teaspoon salt, divided 1/4 teaspoon black Continue reading →

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Tag Archives: mushrooms

Recipe: Mushroom Frittata

Recipe: Chicken and Mushrooms in Garlic White Wine Sauce